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santander Recipes
2 delicious santander recipes from around the world
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Colombia•Easy
Hormigas Culonas (Big-Bottomed Ants)
A traditional and crunchy delicacy from the Santander region of Colombia, these large ants are toasted to perfection and seasoned with salt. They offer a unique, nutty flavor and are often enjoyed as a snack or appetizer.
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Colombia•Hard
Tamal Santandereano
A traditional Santanderean tamale, featuring tender pork and chicken, hearty chickpeas, all enveloped in a savory corn masa and steamed to perfection within banana leaves. This is a labor of love, often prepared for special occasions.