Enciclopedia Vinurilor/Struguri Roșii/Nebbiolo
Vin RoșuPiedmont, Italy

Nebbiolo

Cunoscut și ca: Spanna, Chiavennasca

Italy's noblest red grape, producing the legendary wines of Barolo and Barbaresco. Despite its pale color, Nebbiolo delivers powerful tannins and incredible complexity that can age for decades.

CorpMedium
AciditateHigh
TaninuriHigh
DulceațăDry
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The name 'Nebbiolo' comes from 'nebbia' (fog), referring to the autumn mists of Piedmont during harvest.

👃 Note de degustare

Arome primare

CherryRoseTar

Arome secundare

TruffleLeatherTobaccoDried herbs

Arome

VioletsPotpourriForest floorAnise

🌍 Regiuni viticole faimoase

Barolo

Italy
World-class ageability

The 'King of Wines' - powerful, structured, long-lived

Barbaresco

Italy
Elegant finesse

Slightly softer and more approachable than Barolo

Langhe

Italy
Accessible introduction

Broader region producing excellent value Nebbiolo

Roero

Italy
Fresh, aromatic style

Sandier soils create lighter, earlier-drinking wines

🍽️ Asortări culinare perfecte

Braised beef
Risotto with truffle
Aged Parmigiano
Wild boar
Agnolotti del plin

🌡️ Ghid de servire

Temperatură

16-18°C (61-65°F)

Tip de pahar

Large Burgundy bowl

Decantare

2-4 hours for young wines

Potențial de învechire

10-50+ years for Barolo

Toate soiurile de struguri