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potato dough Recipes
2 delicious potato dough recipes from around the world
Hungary•Medium•1 hour
Szilvás Gombóc Kakaós Bundában (Plum Dumplings in Cocoa Coating)
Sweet, tender dumplings made from potato dough, filled with whole plums, and coated in a rich, slightly sweet cocoa and breadcrumb mixture. A delightful dessert or sweet main course.
Serbia•Medium•1 hour 10 minutes
Knedle sa Šljivama (Serbian Plum Dumplings)
Knedle sa Šljivama, also known as Gomboce, are traditional Serbian dumplings made from a potato dough, filled with whole plums, boiled, and then coated in toasted breadcrumbs fried with butter and sugar. They are typically served as a sweet main course or dessert, offering a delightful balance of tart fruit, soft dough, and a sweet, crunchy coating.