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vegetarian (if using vegetable broth) Recipes
2 delicious vegetarian (if using vegetable broth) recipes from around the world
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Poland•Easy
Zupa Ogórkowa (Polish Dill Pickle Soup)
A beloved Polish comfort food, Zupa Ogórkowa is a hearty and tangy soup made with dill pickles, potatoes, and carrots. Its unique flavor profile comes from the briny pickles and their juice, balanced by the creaminess of sour cream.
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Venezuela•Easy
Sopa de Plátano (Venezuelan Plantain Soup)
A creamy and comforting Venezuelan soup made from green plantains, offering a subtly sweet and hearty flavor. Perfect for a light meal or a starter.