RecetasDominicaDominica Green Papaya Salad

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Dominica Green Papaya Salad

A refreshing and vibrant salad made with shredded green papaya, crisp vegetables, and a tangy vinaigrette. It's a light and healthy dish, often served as a side or appetizer.

Tiempo de Preparación25 minutes
Tiempo de Cocción5 minutes
Tiempo Total30 minutes
Porciones4
DificultadEasy
Dominica Green Papaya Salad - Dominica traditional dish

🧂 Ingredientes

  • 1 medium Green papaya(peeled, seeded, and shredded)
  • 1 medium Red bell pepper(thinly sliced or julienned)
  • 1/4 cup Red onion(thinly sliced)
  • 1/4 cup Pineapple chunks(fresh or canned)
  • 1 clove Garlic(minced)
  • 1 tbsp Fresh parsley(finely chopped)
  • 1/2 cup Vegetable oil
  • 1/4 cup Vinegar(white or apple cider)
  • 1 tsp Salt
  • 1/4 tsp Black pepper
  • 1/4 tsp Mustard(Dijon or yellow)

💡 Consejos de Profesional

  • For a spicier kick, add a finely chopped scotch bonnet pepper to the dressing.
  • You can add other vegetables like shredded carrots or thinly sliced cucumbers.
  • This salad is best served chilled or at room temperature.

Ideas de "Twist"

Inspiración para tu propia versión de esta receta

  • Add some toasted peanuts or cashews for added crunch.
  • A squeeze of lime juice can be added to the dressing for extra brightness.

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