ЁЯН╜я╕П

bean soup рд╡реНрдпрдВрдЬрди

рджреБрдирд┐рдпрд╛ рднрд░ рдХреЗ 1 рд╕реНрд╡рд╛рджрд┐рд╖реНрдЯ bean soup рд╡реНрдпрдВрдЬрди

рд╕рдВрдмрдВрдзрд┐рдд:ЁЯН╜я╕П nigerianЁЯН╜я╕П west africanЁЯН▓ soupЁЯН╜я╕П gbegiriЁЯН╜я╕П yorubaЁЯем vegetarianЁЯН╜я╕П vegan (if no animal products in stew)
Gbegiri
Nigeria┬╖Medium┬╖1 hour 55 minutes (plus overnight soaking)

Gbegiri

A smooth, thick, and flavorful Nigerian bean soup, traditionally served as part of the 'abula' combination with ewedu and stew. Gbegiri is made from pureed beans and gets its characteristic golden hue and rich flavor from palm oil.

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