рджреБрдирд┐рдпрд╛ рднрд░ рдХреЗ 2 рд╕реНрд╡рд╛рджрд┐рд╖реНрдЯ savory cake рд╡реНрдпрдВрдЬрди
A traditional Northern Vietnamese square sticky rice cake, essential for Lunar New Year (Tс║┐t). It features layers of glutinous rice, savory mung bean paste, and seasoned pork belly, all wrapped in dong leaves and boiled for an extended period. The square shape symbolizes the Earth.
A savory and slightly sweet cake made with grated vegetables, often including chayote squash and carrots, bound together with flour, eggs, and spices. It's a popular side dish or snack, showcasing the island's love for flavorful vegetable preparations.
