äžçäžããéãã1件ã®çŸå³ããdiwaliã¬ã·ã
Gâteau Patate is a beloved Mauritian delicacy, especially popular during Diwali. These sweet, half-moon shaped cakes are made from mashed sweet potato and flour, filled with a fragrant mixture of grated coconut, sugar, and cardamom, then deep-fried to a golden brown.
