레시피KosovoTavë Prizreni

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Tavë Prizreni

Tavë Prizreni is a hearty and flavorful baked dish originating from the city of Prizren in Kosovo. It typically features a base of sautéed vegetables, topped with a creamy mixture of eggs, yogurt, and flour, and often finished with cheese. It's a vegetarian dish that embodies comfort food.

준비 시간25 minutes
조리 시간45 minutes
총 시간1 hour 10 minutes
1회 제공량4
난이도Medium
Tavë Prizreni - Kosovo traditional dish

🧂 재료

  • 4 medium Onions(chopped)
  • 500 g Bell peppers(chopped (mixed colors recommended))
  • 3 medium Tomatoes(diced)
  • 3 tbsp Olive oil
  • 1 tsp Salt(or to taste)
  • 0.25 cup Fresh parsley(chopped)
  • 250 g Feta cheese(crumbled)
  • 480 ml Plain yogurt(full-fat)
  • 4 large Eggs
  • 2 tbsp All-purpose flour

💡 전문가 팁

  • For a non-vegetarian version, you can add cooked minced meat or small pieces of sausage to the vegetable layer.
  • Ensure the yogurt mixture is smooth to avoid lumps.
  • Adjust baking time based on your oven; the top should be set and lightly golden.

변형 아이디어

이 레시피를 나만의 스타일로 바꾸는 영감

  • Some recipes use a mix of feta and other local white cheeses.
  • Add a pinch of dried mint to the yogurt mixture for an extra layer of flavor.

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