์™€์ธ ๋ฐฑ๊ณผ์‚ฌ์ „/์ ํฌ๋„ ํ’ˆ์ข…/Petit Verdot
๋ ˆ๋“œ ์™€์ธBordeaux, France

Petit Verdot

A late-ripening Bordeaux variety used as a 'seasoning' grape in blends, adding color, tannin, and violet aromatics. Climate change has enabled more single-varietal bottlings.

๋ฐ”๋””๊ฐFull
์‚ฐ๋„High
ํƒ€๋‹ŒHigh
๋‹น๋„Dry
๐Ÿ‡
๐Ÿ’ก

Petit Verdot means 'little green one' in French, referring to the grape's difficulty ripening in Bordeaux's cool climate.

๐Ÿ‘ƒ ํ…Œ์ด์ŠคํŒ… ๋…ธํŠธ

์ฃผ์š” ํ’๋ฏธ

BlackberryPlumBlack cherry

๋ถ€์ฐจ์  ํ’๋ฏธ

VioletSageDark chocolateLeather

ํ–ฅ

VioletsPencil shavingsSmoke

๐ŸŒ ์œ ๋ช… ์™€์ธ ์‚ฐ์ง€

Bordeaux

France
Seasoning blends

Traditional blending grape, rarely over 5% of blend

Napa Valley

USA
Standalone wines

Warmer climate allows full ripening, single varietals

Australia

Australia
Full expression

Success in warm regions, bold style

Spain

Spain
Modern plantings

Growing popularity in warm Spanish regions

๐Ÿฝ๏ธ ์™„๋ฒฝํ•œ ์Œ์‹ ํŽ˜์–ด๋ง

Grilled ribeye
Lamb shank
Hard aged cheeses
Dark chocolate
Venison

๐ŸŒก๏ธ ์„œ๋น™ ๊ฐ€์ด๋“œ

์˜จ๋„

16-18ยฐC (61-65ยฐF)

์ž” ์ข…๋ฅ˜

Large Bordeaux glass

๋””์บ”ํŒ…

1-2 hours

โณ ์ˆ™์„ฑ ์ž ์žฌ๋ ฅ

5-20 years

๋ชจ๋“  ํฌ๋„ ํ’ˆ์ข