Enciclopédia de Vinhos/Uvas Tintas/Carménère
Vinho TintoBordeaux, France

Carménère

Também conhecido como: Grande Vidure

Once a major Bordeaux grape, Carménère was thought extinct after phylloxera until rediscovered in Chile in 1994. It has become Chile's signature variety, producing rich, herbaceous wines.

CorpoMedium
AcidezMedium
TaninosMedium
DoçuraDry
🍇
💡

For over 100 years, Chilean winemakers thought they were growing Merlot until DNA testing revealed it was Carménère.

👃 Notas de Degustação

Sabores Primários

PlumBlackberryCherry

Sabores Secundários

Green pepperCoffeeSpiceSmoke

Aromas

Red bell pepperHerbsDark chocolate

🌍 Regiões Vinícolas Famosas

Colchagua Valley

Chile
Chile's flagship

Premier region for complex, age-worthy Carménère

Maipo Valley

Chile
Traditional style

Classic region producing structured wines

Rapel Valley

Chile
Fruit-forward wines

Warm climate, ripe fruit character

Cachapoal

Chile
Premium expressions

Elegant, refined style

🍽️ Harmonizações Perfeitas com Comidas

Grilled steak
Empanadas
Roasted peppers
Black bean dishes
Beef stew

🌡️ Guia de Serviço

Temperatura

16-18°C (61-65°F)

Tipo de Taça

Bordeaux glass

Decantação

30 minutes

Potencial de Envelhecimento

3-10 years

Todas as Variedades de Uva