RețeteSurinameSurinamese Long Beans with Chicken

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Surinamese Long Beans with Chicken

A flavorful and hearty dish featuring tender chicken and crisp long beans simmered in a savory sauce with aromatic spices. This dish showcases the blend of Indonesian and Surinamese culinary influences.

Timp de Preparare20 minutes
Timp de Gătire30 minutes
Timp Total50 minutes
Porții4
DificultateMedium
Surinamese Long Beans with Chicken - Suriname traditional dish

🧂 Ingrediente

  • 500 g Chicken thighs(boneless, skinless, cut into bite-sized pieces)
  • 400 g Long beans(trimmed and cut into 2-inch pieces)
  • 1 medium Onion(finely chopped)
  • 3 cloves Garlic(minced)
  • 1 inch Ginger(grated)
  • 2 medium Tomatoes(diced)
  • 200 ml Chicken broth
  • 2 tbsp Soy sauce
  • 1 tsp Curry powder
  • 0.5 tsp Turmeric powder
  • 1 tsp Salt(or to taste)
  • 0.5 tsp Black pepper(freshly ground)
  • 2 tbsp Vegetable oil
  • 0.25 cup Fresh cilantro(chopped, for garnish)

💡 Sfaturi Profesioniste

  • Ensure long beans are tender-crisp, not mushy.
  • Adjust the amount of curry powder and turmeric to your spice preference.
  • Serve hot with rice or roti.

Idei de Variații

Inspirație pentru propria versiune a acestei rețete

  • Add a pinch of chili flakes for a spicier kick.
  • Substitute chicken with firm tofu for a vegetarian option.
  • Include other vegetables like bell peppers or carrots.

🏷️ Etichete

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