Şarap Ansiklopedisi/Kırmızı Üzümler/Nebbiolo
Kırmızı ŞarapPiedmont, Italy

Nebbiolo

Ayrıca şöyle de bilinir: Spanna, Chiavennasca

Italy's noblest red grape, producing the legendary wines of Barolo and Barbaresco. Despite its pale color, Nebbiolo delivers powerful tannins and incredible complexity that can age for decades.

GövdeMedium
AsiditeHigh
TanenlerHigh
TatlılıkDry
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The name 'Nebbiolo' comes from 'nebbia' (fog), referring to the autumn mists of Piedmont during harvest.

👃 Tadım Notları

Birincil Tatlar

CherryRoseTar

İkincil Tatlar

TruffleLeatherTobaccoDried herbs

Aromalar

VioletsPotpourriForest floorAnise

🌍 Ünlü Şarap Bölgeleri

Barolo

Italy
World-class ageability

The 'King of Wines' - powerful, structured, long-lived

Barbaresco

Italy
Elegant finesse

Slightly softer and more approachable than Barolo

Langhe

Italy
Accessible introduction

Broader region producing excellent value Nebbiolo

Roero

Italy
Fresh, aromatic style

Sandier soils create lighter, earlier-drinking wines

🍽️ Mükemmel Yemek Eşleşmeleri

Braised beef
Risotto with truffle
Aged Parmigiano
Wild boar
Agnolotti del plin

🌡️ Servis Rehberi

Sıcaklık

16-18°C (61-65°F)

Kadeh Tipi

Large Burgundy bowl

Dekantasyon

2-4 hours for young wines

Yaşlandırma Potansiyeli

10-50+ years for Barolo

Tüm Üzüm Çeşitleri