Vinleksikon/Røde druer/Cabernet Franc
RødvinBordeaux, France

Cabernet Franc

Også kendt som: Bouchet, Breton

The parent of Cabernet Sauvignon, Cabernet Franc produces more elegant, aromatic wines with distinctive herbal notes. It shines in the Loire Valley and adds finesse to Bordeaux blends.

FyldeMedium
SyreHigh
TanninerMedium
SødmeDry
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Cabernet Franc is one of the few red grapes that can ripen fully in cooler climates like the Loire Valley.

👃 Smagsnoter

Primære smagsnuancer

RaspberryRed currantStrawberry

Sekundære smagsnuancer

Bell pepperTobaccoVioletsGraphite

Aromaer

HerbsCrushed rocksSpice

🌍 Berømte vinregioner

Chinon

France
Pure varietal expression

Loire Valley benchmark with silky, elegant wines

Saint-Émilion

France
Right Bank elegance

Key blending partner, sometimes dominant

Finger Lakes

USA
American cool-climate style

Cool climate producing aromatic, food-friendly wines

Friuli

Italy
Northern Italian expression

Fresh, herbaceous style

🍽️ Perfekte madkombinationer

Roast chicken
Grilled vegetables
Goat cheese
Salmon
Mushroom dishes

🌡️ Serveringsguide

Temperatur

14-16°C (57-61°F)

Glastype

Bordeaux glass

Dekantering

30 minutes to 1 hour

Lagringspotentiale

3-15 years

Alle druesorter