Wein-Enzyklopädie/Rote Trauben/Cabernet Franc
RotweinBordeaux, France

Cabernet Franc

Auch bekannt als: Bouchet, Breton

The parent of Cabernet Sauvignon, Cabernet Franc produces more elegant, aromatic wines with distinctive herbal notes. It shines in the Loire Valley and adds finesse to Bordeaux blends.

KörperMedium
SäureHigh
TannineMedium
SüßeDry
🍇
💡

Cabernet Franc is one of the few red grapes that can ripen fully in cooler climates like the Loire Valley.

👃 Verkostungsnotizen

Primäraromen

RaspberryRed currantStrawberry

Sekundäraromen

Bell pepperTobaccoVioletsGraphite

Aromen

HerbsCrushed rocksSpice

🌍 Berühmte Weinregionen

Chinon

France
Pure varietal expression

Loire Valley benchmark with silky, elegant wines

Saint-Émilion

France
Right Bank elegance

Key blending partner, sometimes dominant

Finger Lakes

USA
American cool-climate style

Cool climate producing aromatic, food-friendly wines

Friuli

Italy
Northern Italian expression

Fresh, herbaceous style

🍽️ Perfekte Speisebegleitungen

Roast chicken
Grilled vegetables
Goat cheese
Salmon
Mushroom dishes

🌡️ Servieranleitung

Temperatur

14-16°C (57-61°F)

Glaseinrichtung

Bordeaux glass

Dekantieren

30 minutes to 1 hour

Reifungspotenzial

3-15 years

Alle Rebsorten