RotweinPiedmont, Italy
Nebbiolo
Auch bekannt als: Spanna, Chiavennasca
Italy's noblest red grape, producing the legendary wines of Barolo and Barbaresco. Despite its pale color, Nebbiolo delivers powerful tannins and incredible complexity that can age for decades.
KörperMedium
SäureHigh
TannineHigh
SüßeDry
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The name 'Nebbiolo' comes from 'nebbia' (fog), referring to the autumn mists of Piedmont during harvest.
👃 Verkostungsnotizen
Primäraromen
CherryRoseTar
Sekundäraromen
TruffleLeatherTobaccoDried herbs
Aromen
VioletsPotpourriForest floorAnise
🌍 Berühmte Weinregionen
Barolo
ItalyThe 'King of Wines' - powerful, structured, long-lived
Barbaresco
ItalySlightly softer and more approachable than Barolo
Langhe
ItalyBroader region producing excellent value Nebbiolo
Roero
ItalySandier soils create lighter, earlier-drinking wines
🍽️ Perfekte Speisebegleitungen
Braised beef
Risotto with truffle
Aged Parmigiano
Wild boar
Agnolotti del plin
🌡️ Servieranleitung
Temperatur
16-18°C (61-65°F)
Glaseinrichtung
Large Burgundy bowl
Dekantieren
2-4 hours for young wines
⏳ Reifungspotenzial
10-50+ years for Barolo