RecettesBahrainBahraini Muhammar

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Bahraini Muhammar

Muhammar is a sweet rice dish from Bahrain, characterized by its warm spices like cardamom and saffron, and the sweetness from sugar and date molasses. It's often served as a side dish with fish or enjoyed on its own.

Temps de préparation15 minutes
Temps de cuisson30 minutes
Temps total45 minutes
Portions4
DifficultéMedium
Bahraini Muhammar - Bahrain traditional dish

🧂 Ingrédients

  • 2 cups Basmati rice(washed and rinsed)
  • 6 cups Water
  • 1/4 cup Ghee or butter(plus more for serving)
  • 1/4 cup Date molasses (dibs tamar)
  • 1/4 cup Sugar
  • 2 teaspoons Ground cardamom
  • 1/4 teaspoon Saffron threads(ground)
  • 2 tablespoons Rose water
  • to taste Salt

💡 Conseils de pro

  • The date molasses provides a unique sweetness and color.
  • Ensure the rice is cooked on very low heat to prevent sticking and burning.
  • The saffron and cardamom are key aromatics for this dish.

Idées de variations

Inspiration pour votre propre version de cette recette

  • Some recipes include a small amount of cloves or cinnamon.
  • Adjust the amount of sugar and date molasses to your sweetness preference.

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