èµ€ã¯ã€ã³Southern Italy
Aglianico
å¥å: Aglianico del Vulture
Often called the 'Barolo of the South,' Aglianico produces powerful, tannic wines with remarkable aging potential. It's one of Italy's noblest indigenous varieties.
ããã£Full
é
žå³High
ã¿ã³ãã³High
çå³Dry
ð
ð¡
Aglianico's name may derive from 'Helleniko' (Greek), reflecting the grape's ancient Greek origins in Southern Italy.
ð ãã€ã¹ãã£ã³ã°ããŒã
äž»ãªé¢šå³
Black cherryPlumBlackberry
äºæ¬¡é¢šå³
LeatherSmokeTarChocolate
ã¢ãã
VioletsSpiceHerbs
ð æåãªã¯ã€ã³ç£å°
Taurasi
ItalyThe benchmark DOCG, powerful age-worthy wines
Aglianico del Vulture
ItalyVolcanic soils of Basilicata, elegant style
Campania
ItalyHistoric home with diverse expressions
Basilicata
ItalyHigh altitude, cooler climate wines
ðœïž å®ç§ãªæçã®ãã¢ãªã³ã°
Braised lamb
Aged hard cheeses
Wild boar
Grilled steak
Pasta with meat sauce
ð¡ïž æäŸã¬ã€ã
枩床
16-18°C (61-65°F)
ã°ã©ã¹ã®çš®é¡
Large red wine glass
ããã£ã³ã¿ãŒãžã¥
2-3 hours for young wines
â³ çæããã³ã·ã£ã«
10-30+ years