ワイン事典/赤ぶどう/Carménère
赤ワインBordeaux, France

Carménère

別名: Grande Vidure

Once a major Bordeaux grape, Carménère was thought extinct after phylloxera until rediscovered in Chile in 1994. It has become Chile's signature variety, producing rich, herbaceous wines.

ボディMedium
酸味Medium
タンニンMedium
甘味Dry
🍇
💡

For over 100 years, Chilean winemakers thought they were growing Merlot until DNA testing revealed it was Carménère.

👃 テイスティングノート

主な風味

PlumBlackberryCherry

二次風味

Green pepperCoffeeSpiceSmoke

アロマ

Red bell pepperHerbsDark chocolate

🌍 有名なワイン産地

Colchagua Valley

Chile
Chile's flagship

Premier region for complex, age-worthy Carménère

Maipo Valley

Chile
Traditional style

Classic region producing structured wines

Rapel Valley

Chile
Fruit-forward wines

Warm climate, ripe fruit character

Cachapoal

Chile
Premium expressions

Elegant, refined style

🍽️ 完璧な料理のペアリング

Grilled steak
Empanadas
Roasted peppers
Black bean dishes
Beef stew

🌡️ 提供ガイド

温度

16-18°C (61-65°F)

グラスの種類

Bordeaux glass

デキャンタージュ

30 minutes

熟成ポテンシャル

3-10 years

すべてのぶどう品種