์ ์ธ๊ณ์ ๋ง์๋ omelette ๋ ์ํผ 1๊ฐ
A beloved Yoshoku (Western-influenced Japanese cuisine) classic, Omurice features ketchup-seasoned fried rice enveloped in a tender, slightly runny omelette, often finished with a drizzle of demi-glace or more ketchup. It's a comforting and visually appealing dish.
