์ ์ธ๊ณ์ ๋ง์๋ preservation ๋ ์ํผ 1๊ฐ
A traditional Colombian delicacy, Carne Oreada involves thinly slicing beef, seasoning it, and air-drying it until firm, then grilling it to a crispy, flavorful finish. It's a method of preservation that results in a unique chewy and concentrated taste.
