์ ์ธ๊ณ์ ๋ง์๋ sizzling ๋ ์ํผ 1๊ฐ
Authentic Ethiopian Shekla Tibs, featuring tender beef or lamb seared and simmered in a traditional clay pot with aromatic spices and herbs, served sizzling hot. This dish is a staple in Ethiopian cuisine, often prepared for special occasions and served family-style.
