์ ์ธ๊ณ์ ๋ง์๋ trinidad and tobago ๋ ์ํผ 2๊ฐ
A rich, moist, and intensely flavored cake, a staple at celebrations and holidays in Trinidad and Tobago, generously infused with local rum and dried fruits.
A hearty and flavorful beef stew, slow-cooked until tender and served with soft, fluffy dumplings. This dish is a staple in many Trinidadian homes, offering comfort and rich taste.
