์ ์ธ๊ณ์ ๋ง์๋ unique flavor ๋ ์ํผ 1๊ฐ
A rich and flavorful dish featuring fish cooked in a sauce made from odika, a paste derived from the seeds of the wild mango tree, which imparts a unique chocolate-like flavor. It's often prepared with local spices and served with a starchy side.
