ReceitasAlbaniaPule me Domate dhe Patate në Tavë

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Pule me Domate dhe Patate në Tavë

Chicken with Tomatoes and Potatoes in a Casserole

A hearty and flavorful Albanian casserole featuring tender pieces of chicken baked with potatoes, tomatoes, onions, and a blend of aromatic herbs. This one-pot meal is a popular choice for a satisfying family dinner.

Tempo de Preparo20 minutes
Tempo de Cozimento1 hour
Tempo Total1 hour 20 minutes
Porções4
DificuldadeEasy
Pule me Domate dhe Patate në Tavë - Albania traditional dish

🧂 Ingredientes

  • 600 g Chicken thighs(bone-in, skin-on, cut into pieces)
  • 500 g Potatoes(peeled and cut into 2cm cubes)
  • 2 medium Onions(sliced)
  • 4 cloves Garlic(sliced)
  • 400 g Tomatoes(chopped, or 1 can (400g) crushed tomatoes)
  • 3 tbsp Olive oil
  • 150 ml Water or chicken broth
  • 1 tsp Dried oregano
  • 0.5 tsp Dried thyme
  • 1 tsp Salt
  • 0.5 tsp Black pepper
  • 2 tbsp Fresh parsley(chopped, for garnish)

💡 Dicas Profissionais

  • Using bone-in, skin-on chicken thighs adds more flavor and moisture to the dish.
  • Ensure the vegetables are evenly distributed for consistent cooking.
  • If the sauce seems too thin towards the end of cooking, you can remove the foil earlier to allow it to reduce.

Ideias de Variações

Inspiração para sua própria versão desta receita

  • Add other vegetables like bell peppers or zucchini along with the potatoes.
  • For a spicier kick, add a pinch of red pepper flakes to the seasoning mix.

🏷️ Etiquetas

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