ReceitasBeninGboma Dessi

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Gboma Dessi

Chicken and Spinach Stew

Gboma Dessi is a flavorful and hearty stew featuring tender chicken and wilted spinach in a rich, spiced tomato-based sauce. It's a comforting dish that highlights the use of fresh greens and aromatic spices common in Beninese cuisine.

Tempo de Preparo20 minutes
Tempo de Cozimento50 minutes
Tempo Total1 hour 10 minutes
Porções4
DificuldadeMedium
Gboma Dessi - Benin traditional dish

🧂 Ingredientes

  • 1.5 lbs Chicken thighs(boneless, skinless, cut into 2-inch pieces)
  • 4 tbsp Olive oil
  • 1 medium Onion(peeled and diced)
  • 4 large Garlic cloves(peeled and minced)
  • 1 inch knob Fresh ginger(grated)
  • 1 to 3 Spicy peppers (e.g., habanero)(seeded and diced, adjust to taste)
  • 2 medium Tomatoes(diced)
  • 2 tbsp Tomato paste
  • 2 cups Chicken stock
  • 0.25 cup Ground almonds or pumpkin seeds(for thickening)
  • 1 pound Spinach(fresh, chopped)
  • 1 tsp Ground anise seeds
  • 1 tsp Ground cardamom
  • 1 tsp Ground ginger
  • 1 tsp Ground nutmeg
  • 0.75 tsp Salt(or to taste)

💡 Dicas Profissionais

  • For a spicier dish, use more spicy peppers.
  • Ground pumpkin seeds can be used as an alternative to ground almonds for thickening.
  • Ensure chicken is cooked through before adding spinach.

Ideias de Variações

Inspiração para sua própria versão desta receita

  • Beef or lamb can be used instead of chicken.
  • Add other leafy greens like kale or collard greens along with or instead of spinach.

🏷️ Etiquetas

🍽️ Combina Bem Com

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