🌍
產地
North Atlantic and Pacific
🗄️
儲存方式
Refrigerate and use within 1-2 days, or freeze
⏱️
保存期限
1-2 days fresh, 2-3 months frozen
💡 小貼士與訣竅
- ✓Cook skin-side down first for crispy skin
- ✓Remove at 125°F internal for medium
- ✓Wild salmon is leaner and more flavorful than farmed
🥗 營養重點
卡路里
208 per 3.5oz
蛋白質
20g
脂肪
13g (omega-3s)