食譜Dominican RepublicEnsalada de Coditos Dominicana

正在將此食譜翻譯成您的語言...頁面將自動刷新。

Ensalada de Coditos Dominicana

A creamy and colorful macaroni salad, popular as a side dish in the Dominican Republic. It features elbow macaroni mixed with mayonnaise, finely chopped vegetables, and seasonings, offering a refreshing and satisfying complement to any meal.

準備時間15 minutes
烹飪時間10 minutes
總計時間25 minutes
份量6
難度Easy
Ensalada de Coditos Dominicana - Dominican Republic traditional dish

🧂 食材

  • 8 ounces Elbow macaroni
  • 0.5 cup Mayonnaise
  • 1 tsp Dijon mustard
  • 0.25 tsp Salt(or to taste)
  • 0.25 tsp Black pepper(freshly ground, or to taste)
  • 1 large Carrot(finely chopped)
  • 1 medium Green bell pepper(finely chopped)
  • 0.5 cup Corn kernels(thawed if frozen)
  • 0.5 medium Red onion(finely chopped)
  • 0.5 cup Optional: Peas
  • 0.5 cup Optional: Ham or Tuna(diced)

💡 專業提示

  • For a creamier salad, you can add a tablespoon or two of sour cream or heavy cream to the dressing.
  • Adjust the amount of mayonnaise and seasonings to your personal preference.
  • This salad can be made a day in advance, making it perfect for potlucks and gatherings.

創意點子

發揮創意,製作屬於您自己的食譜版本

  • Add other vegetables like celery, sweet peas, or finely diced apple.
  • For a non-vegetarian version, add cooked chicken, ham, or tuna.

🏷️ 標籤

🍽️ 搭配建議

葡萄酒搭配

探索所有葡萄酒