Vino tintoBordeaux, France
Cabernet Franc
También conocido como: Bouchet, Breton
The parent of Cabernet Sauvignon, Cabernet Franc produces more elegant, aromatic wines with distinctive herbal notes. It shines in the Loire Valley and adds finesse to Bordeaux blends.
CuerpoMedium
AcidezHigh
TaninosMedium
DulzorDry
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Cabernet Franc is one of the few red grapes that can ripen fully in cooler climates like the Loire Valley.
👃 Notas de cata
Sabores primarios
RaspberryRed currantStrawberry
Sabores secundarios
Bell pepperTobaccoVioletsGraphite
Aromas
HerbsCrushed rocksSpice
🌍 Regiones vinícolas famosas
Chinon
FranceLoire Valley benchmark with silky, elegant wines
Saint-Émilion
FranceKey blending partner, sometimes dominant
Finger Lakes
USACool climate producing aromatic, food-friendly wines
Friuli
ItalyFresh, herbaceous style
🍽️ Maridajes perfectos para la comida
Roast chicken
Grilled vegetables
Goat cheese
Salmon
Mushroom dishes
🌡️ Guía de servicio
Temperatura
14-16°C (57-61°F)
Tipo de copa
Bordeaux glass
Decantación
30 minutes to 1 hour
⏳ Potencial de envejecimiento
3-15 years