Enciclopedia del Vino/Uvas tintas/Pinot Noir
Vino tintoBurgundy, France

Pinot Noir

También conocido como: Spätburgunder (Germany), Pinot Nero (Italy)

The heartbreak grape - notoriously difficult to grow but capable of producing some of the world's most ethereal wines. Pinot Noir is prized for its transparency, reflecting terroir like no other grape.

CuerpoLight
AcidezHigh
TaninosLow
DulzorDry
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Pinot Noir is one of the oldest domesticated grape varieties, dating back over 2,000 years.

👃 Notas de cata

Sabores primarios

CherryRaspberryStrawberry

Sabores secundarios

MushroomForest floorTruffleSmoke

Aromas

Rose petalVioletColaTea

🌍 Regiones vinícolas famosas

Burgundy

France
Grand Cru excellence

The spiritual home, producing wines of legendary complexity

Willamette Valley

USA
New World elegance

Oregon's premier region with bright, fruit-forward style

Central Otago

New Zealand
High-altitude character

World's southernmost wine region with intense, pure fruit

Sonoma Coast

USA
Pacific influence

Cool, foggy climate produces elegant, mineral-driven wines

🍽️ Maridajes perfectos para la comida

Duck breast
Salmon
Gruyère cheese
Wild mushrooms
Coq au vin

🌡️ Guía de servicio

Temperatura

12-15°C (55-59°F)

Tipo de copa

Burgundy glass (wide bowl)

Decantación

Usually not necessary

Potencial de envejecimiento

3-20+ years for Burgundy

Todas las variedades de uva