Enciclopedia del Vino/Uvas tintas/Zinfandel
Vino tintoCroatia (via California)

Zinfandel

También conocido como: Primitivo (Italy), Crljenak Kaštelanski (Croatia)

America's heritage grape, Zinfandel produces bold, jammy wines with high alcohol and spicy character. Though long thought to be uniquely American, DNA testing revealed its Croatian origins.

CuerpoFull
AcidezMedium
TaninosMedium
DulzorDry
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White Zinfandel was created by accident in 1975 when a fermentation got stuck, leaving residual sugar.

👃 Notas de cata

Sabores primarios

BlackberryRaspberryBlack cherry

Sabores secundarios

Black pepperCinnamonVanillaSmoke

Aromas

JamLicoriceSweet tobacco

🌍 Regiones vinícolas famosas

Sonoma County

USA
Old vine heritage

Historic old vines producing complex, balanced wines

Paso Robles

USA
Powerful expression

Bold, fruit-forward style with high alcohol

Lodi

USA
Value and history

Ancient vines, some over 100 years old

Puglia

Italy
Italian interpretation

Known as Primitivo, produces rich, ripe wines

🍽️ Maridajes perfectos para la comida

BBQ ribs
Pizza
Spicy sausage
Burgers
Aged gouda

🌡️ Guía de servicio

Temperatura

16-18°C (61-65°F)

Tipo de copa

Large Bordeaux glass

Decantación

30 minutes to 1 hour

Potencial de envejecimiento

3-10 years

Todas las variedades de uva