Vin rougeBurgundy, France
Pinot Noir
Aussi connu sous le nom de: Spätburgunder (Germany), Pinot Nero (Italy)
The heartbreak grape - notoriously difficult to grow but capable of producing some of the world's most ethereal wines. Pinot Noir is prized for its transparency, reflecting terroir like no other grape.
CorpsLight
AciditéHigh
TaninsLow
DouceurDry
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Pinot Noir is one of the oldest domesticated grape varieties, dating back over 2,000 years.
👃 Notes de dégustation
Saveurs principales
CherryRaspberryStrawberry
Saveurs secondaires
MushroomForest floorTruffleSmoke
Arômes
Rose petalVioletColaTea
🌍 Régions viticoles célèbres
Burgundy
FranceThe spiritual home, producing wines of legendary complexity
Willamette Valley
USAOregon's premier region with bright, fruit-forward style
Central Otago
New ZealandWorld's southernmost wine region with intense, pure fruit
Sonoma Coast
USACool, foggy climate produces elegant, mineral-driven wines
🍽️ Accords mets parfaits
Duck breast
Salmon
Gruyère cheese
Wild mushrooms
Coq au vin
🌡️ Guide de service
Température
12-15°C (55-59°F)
Type de verre
Burgundy glass (wide bowl)
Carafer
Usually not necessary
⏳ Potentiel de vieillissement
3-20+ years for Burgundy