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Briam

Briam is a rustic and flavorful Greek dish of mixed summer vegetables baked in olive oil and tomato. It's a staple of Greek home cooking, celebrated for its simplicity and delicious, tender results.

तैयारी का समय30 minutes
पकाने का समय1 hour 15 minutes
कुल समय1 hour 45 minutes
सर्विंग्स6
कठिनाईEasy
Briam - Greece traditional dish

🧂 सामग्री

  • 500 g Potatoes
  • 2 medium Zucchini
  • 1 large Eggplant
  • 4 medium Tomatoes
  • 1 large Onion
  • 150 ml Olive oil
  • 4-6 cloves Garlic
  • 120 ml Water
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper

💡 पेशेवर सुझाव

  • Don't be shy with the olive oil; it's essential for the dish's rich flavor and texture.
  • The vegetables should be fork-tender and slightly browned. If they aren't tender enough after the initial bake, cover and continue cooking.
  • Briam is delicious served warm or at room temperature. It's excellent as a main vegetarian dish or as a side to grilled meats or fish.
  • For an extra layer of flavor, add a pinch of dried oregano or thyme along with the salt and pepper in step 2.

रूपांतरण के विचार

इस रेसिपी के अपने संस्करण के लिए प्रेरणा

  • Add 1-2 sliced bell peppers (any color) along with the other vegetables.
  • Incorporate fresh herbs like parsley or dill, chopped and stirred in during the last 10 minutes of baking, or sprinkled over before serving.
  • A splash of red wine vinegar or lemon juice added in the last 15 minutes of baking can add a bright counterpoint.

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