Vino RossoBordeaux, France
Cabernet Franc
Conosciuto anche come: Bouchet, Breton
The parent of Cabernet Sauvignon, Cabernet Franc produces more elegant, aromatic wines with distinctive herbal notes. It shines in the Loire Valley and adds finesse to Bordeaux blends.
CorpoMedium
AciditàHigh
TanniniMedium
DolcezzaDry
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Cabernet Franc is one of the few red grapes that can ripen fully in cooler climates like the Loire Valley.
👃 Note di Degustazione
Sapori Primari
RaspberryRed currantStrawberry
Sapori Secondari
Bell pepperTobaccoVioletsGraphite
Aromi
HerbsCrushed rocksSpice
🌍 Regioni Vinicole Famose
Chinon
FranceLoire Valley benchmark with silky, elegant wines
Saint-Émilion
FranceKey blending partner, sometimes dominant
Finger Lakes
USACool climate producing aromatic, food-friendly wines
Friuli
ItalyFresh, herbaceous style
🍽️ Abbinamenti Cibo Perfetti
Roast chicken
Grilled vegetables
Goat cheese
Salmon
Mushroom dishes
🌡️ Guida al Servizio
Temperatura
14-16°C (57-61°F)
Tipo di Bicchiere
Bordeaux glass
Decantazione
30 minutes to 1 hour
⏳ Potenziale di Invecchiamento
3-15 years