Enciclopedia del Vino/Uve Rosse/Pinot Noir
Vino RossoBurgundy, France

Pinot Noir

Conosciuto anche come: Spätburgunder (Germany), Pinot Nero (Italy)

The heartbreak grape - notoriously difficult to grow but capable of producing some of the world's most ethereal wines. Pinot Noir is prized for its transparency, reflecting terroir like no other grape.

CorpoLight
AciditàHigh
TanniniLow
DolcezzaDry
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Pinot Noir is one of the oldest domesticated grape varieties, dating back over 2,000 years.

👃 Note di Degustazione

Sapori Primari

CherryRaspberryStrawberry

Sapori Secondari

MushroomForest floorTruffleSmoke

Aromi

Rose petalVioletColaTea

🌍 Regioni Vinicole Famose

Burgundy

France
Grand Cru excellence

The spiritual home, producing wines of legendary complexity

Willamette Valley

USA
New World elegance

Oregon's premier region with bright, fruit-forward style

Central Otago

New Zealand
High-altitude character

World's southernmost wine region with intense, pure fruit

Sonoma Coast

USA
Pacific influence

Cool, foggy climate produces elegant, mineral-driven wines

🍽️ Abbinamenti Cibo Perfetti

Duck breast
Salmon
Gruyère cheese
Wild mushrooms
Coq au vin

🌡️ Guida al Servizio

Temperatura

12-15°C (55-59°F)

Tipo di Bicchiere

Burgundy glass (wide bowl)

Decantazione

Usually not necessary

Potenziale di Invecchiamento

3-20+ years for Burgundy

Tutte le Varietà d'Uva