์ ์ธ๊ณ์ ๋ง์๋ snack ๋ ์ํผ 50๊ฐ
A popular Mauritian street food, Dholl Puri consists of thin, soft flatbreads (roti) filled with a spiced yellow split pea purรฉe (dholl), tamarind chutney, and other flavorful accompaniments. It's a vibrant and satisfying vegetarian dish.
Kereker is a savory and comforting cake made from mashed taro, often mixed with other ingredients like coconut milk and sometimes small pieces of dried fish or shrimp. It can be steamed and then pan-fried until crispy, offering a delightful contrast in textures.