Marinated Herring with Apples and Cream

Name: Marinated Herring with Apples and Cream
Prep time: PT25 minutes
Cook time: PT0 minutes
Total time: PT4 hours (plus marinating time)
Yield: 4
Cuisine: Luxembourg
Ingredients: 500 g Pickled herring fillets (drained, or use salted herring soaked overnight); 2 medium Apples (firm, tart apples like Granny Smith, thinly sliced); 1 small Red onion (thinly sliced); 200 g Sour cream; 100 ml Whipping cream; 2 tbsp Lemon juice; 2 tbsp Dill (fresh, chopped); 1 tsp Mustard seeds; 4-5 Juniper berries (lightly crushed); Salt (to taste); Black pepper (freshly ground, to taste)

Delicate marinated herring fillets combined with crisp apple slices, sweet onions, and a creamy, tangy dressing. This dish is a refreshing and flavorful appetizer or light meal, showcasing the versatility of herring.

준비 시간25 minutes

조리 시간0 minutes

총 시간4 hours (plus marinating time)

1회 제공량4

난이도Easy

원본· Feb 8

나만의 버전 만들기

👨‍🍳 조리법

1
If using salted herring, soak the fillets in cold water overnight, changing the water a few times. Drain and pat dry. If using pre-marinated herring, drain them well.
2
Cut the herring fillets into bite-sized pieces, about 1-2 inches long.
3
In a medium bowl, combine the sour cream, whipping cream, and lemon juice. Whisk until smooth.
4
Add the thinly sliced apples, red onion, chopped dill, mustard seeds, and crushed juniper berries to the cream mixture. Stir gently to combine.
5
Gently fold in the herring pieces. Season with salt and freshly ground black pepper to taste. Be mindful of the saltiness of the herring when seasoning.
6
Cover the bowl and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld. Stir occasionally.
7
Serve chilled, typically with boiled potatoes, rye bread, or as part of a smorgasbord. Garnish with extra dill if desired.

요리 기록 추적

💡 전문가 팁

✓Use firm apples that will hold their shape and not become mushy.
✓Adjust the amount of lemon juice and mustard seeds to your preference.
✓For a richer flavor, you can add a tablespoon of finely chopped gherkins or capers.

✨ 변형 아이디어

이 레시피를 나만의 스타일로 바꾸는 영감

Add a finely chopped hard-boiled egg to the mixture.
Incorporate finely diced pickled beets for a vibrant color and earthy sweetness.
Use a mix of different types of pickled herring for added complexity.