RețeteBurkina FasoChicken Peanut Stew with Sweet Potatoes

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Chicken Peanut Stew with Sweet Potatoes

A rich and comforting West African-inspired stew featuring tender chicken, sweet potatoes, and a creamy peanut sauce. This dish is a flavorful representation of the region's love for peanut-based stews, often served with rice or tô.

Timp de Preparare25 minutes
Timp de Gătire1 hour 15 minutes
Timp Total1 hour 40 minutes
Porții6
DificultateMedium
Chicken Peanut Stew with Sweet Potatoes - Burkina Faso traditional dish

🧂 Ingrediente

  • 1.5 kg Chicken(bone-in, cut into pieces (thighs and drumsticks recommended))
  • 3 tbsp Vegetable oil
  • 2 large Onions(chopped)
  • 6 cloves Garlic(minced)
  • 2 inch piece Ginger(grated)
  • 2 medium Sweet potatoes(peeled and cut into 1-inch chunks)
  • 400 g Crushed tomatoes(can)
  • 4 cups Chicken broth
  • 1 cup Creamy peanut butter(natural, unsweetened)
  • 1 tsp Ground coriander
  • 1/4 tsp Cayenne pepper(or to taste)
  • to taste Salt
  • to taste Black pepper
  • 1/4 cup Fresh cilantro(chopped, for garnish)

💡 Sfaturi Profesioniste

  • For a smoother sauce, you can blend a portion of the stew (including sweet potatoes) and return it to the pot.
  • Adjust the cayenne pepper to control the level of spiciness.
  • Ensure you use natural peanut butter without added sugars for the best flavor.

Idei de Variații

Inspirație pentru propria versiune a acestei rețete

  • Add other vegetables like carrots, bell peppers, or spinach.
  • Use chicken thighs for a richer flavor and more tender meat.
  • For a vegetarian version, replace chicken with firm tofu or extra vegetables and use vegetable broth.

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