TariflerTimor-LesteLaksa Timor-Leste

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Laksa Timor-Leste

A rich and aromatic noodle soup from Timor-Leste, featuring a coconut milk-based broth infused with lemongrass, galangal, turmeric, and chili, often served with chicken or seafood and fresh herbs.

Hazırlık Süresi25 minutes
Pişirme Süresi35 minutes
Toplam Süre1 hour
Porsiyon4
ZorlukMedium
Laksa Timor-Leste - Timor-Leste traditional dish

🧂 Malzemeler

  • 500 g Chicken thighs(boneless, skinless, cut into bite-sized pieces)
  • 200 g Rice vermicelli noodles
  • 400 ml Coconut milk
  • 600 ml Chicken broth
  • 3 medium Shallots(finely chopped)
  • 4 cloves Garlic cloves(minced)
  • 2 stalks Lemongrass stalks(bruised and roughly chopped)
  • 2 cm piece Galangal(grated or finely chopped)
  • 1 tsp Turmeric powder
  • 1 tbsp Chili paste (sambal oelek)(or to taste)
  • 2 tbsp Fish sauce
  • 1 tbsp Lime juice
  • 2 tbsp Vegetable oil
  • Salt(to taste)
  • Fresh cilantro(for garnish)
  • Fresh mint(for garnish)
  • Lime wedges(for serving)

💡 Profesyonel İpuçları

  • For a spicier laksa, add more chili paste or fresh chilies.
  • You can substitute shrimp or firm tofu for chicken.
  • Bruising the lemongrass helps release its aromatic oils.

Yorum Fikirleri

Bu tarifi kendi versiyonunuz için ilham kaynakları

  • Add sliced hard-boiled eggs for extra protein.
  • Include other vegetables like bean sprouts or bok choy.

🏷️ Etiketler

🌍 Dünya Çapında Benzer Yemekler

Comforting bowls of noodles in flavorful broth, a staple across Asian cuisines.

Noodle Soups yemek ailesinin bir parçası

🍽️ Şununla iyi gider

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