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chilean 食譜

來自世界各地的 3 道美味 chilean 食譜

Arrollado Huaso

A traditional Chilean rolled pork dish, typically made with pork belly seasoned with spices, rolled, and then boiled or baked. It's often served sliced cold or warm with pebre or a simple salad.

Chile·Easy·50 minutes

Sopa de Pájaro Verde

A vibrant and nutritious green soup from Chile, often made with a base of spinach, parsley, and sometimes other greens, enriched with potatoes, onions, and often cheese or milk for creaminess. It's a comforting and flavorful dish, especially popular in the southern regions.

Chile·Easy·15 minutes

Pebre de Mango con Merkén

A vibrant and fresh twist on the classic Chilean pebre, this version incorporates sweet mango and a hint of smoky merkén (a traditional Mapuche spice blend). It's a perfect accompaniment to grilled meats, seafood, or simply served with crusty bread.

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