食谱SloveniaJabolčni Štruklji

正在将此食谱翻译成您的语言...页面将自动刷新。

Jabolčni Štruklji

Slovenian Apple Rolls

Delicate, steamed or boiled dough rolls filled with a sweet and slightly spiced apple and cinnamon mixture. A comforting and traditional Slovenian dessert or snack.

准备时间30 minutes
烹饪时间20 minutes
总计时间50 minutes
份量6
难度Medium
Jabolčni Štruklji - Slovenia traditional dish

🧂 食材

  • 300 g All-purpose flour
  • 1 large Egg
  • 150 ml Milk(lukewarm)
  • 30 g Butter(melted, plus more for greasing)
  • 0.5 tsp Salt
  • 500 g Apples(peeled, cored, and grated or finely diced)
  • 50 g Sugar(or to taste)
  • 1 tsp Cinnamon
  • 1 tsp Lemon zest
  • 30 g Breadcrumbs(toasted, for serving)

💡 专业技巧

  • For a richer dough, you can add a tablespoon of sour cream.
  • If you don't have fresh apples, unsweetened applesauce can be used, but drain it well.
  • Štruklji can also be baked in the oven at 180°C (350°F) for about 25-30 minutes until golden brown.

创意变奏

为您的创意版本提供灵感

  • Add raisins or chopped walnuts to the apple filling.
  • Serve with a dollop of sweetened whipped cream or vanilla sauce.

🏷️ 标签

🍽️ 搭配建议

葡萄酒搭配

探索所有葡萄酒