通过美食
探索世界
由 AI 发起，由热爱美食的人们塑造的食谱。一个来自全球每个角落的鲜活菜肴合集。
特色食谱
精选来自世界各地的传统食谱
Dosa
A crispy, fermented crepe made from rice and lentils, a quintessential South Indian breakfast dish. It's characterized by its delicate crispness on the outside and a soft, slightly chewy interior.
Khanom Buang
Khanom Buang, also known as Thai crispy crepes or Thai sweet crepes, are a popular Thai street food snack. These delicate, crispy crepes are made from a thin batter, cooked until golden and crisp, and then filled with a sweet meringue and various toppings. They can be enjoyed in sweet or savory variations.
Classic French Crêpes
Delicate, thin wheat flour crêpes, a staple of French cuisine, perfect for both sweet and savory fillings. Originating from Brittany, these versatile pancakes are a beloved street food and home-style treat.
Arroz Marinero Ecuatoriano
Arroz Marinero is a vibrant and flavorful Ecuadorian rice dish packed with a variety of fresh seafood. Cooked in a savory broth infused with aromatic vegetables and spices, it's a coastal delicacy that brings the taste of the ocean to your plate.
Liberian Jollof Rice Special
A flavorful and vibrant one-pot rice dish, a staple in Liberian cuisine, often prepared for celebrations and gatherings. This special version incorporates a rich tomato base with aromatic spices and tender chicken.
Aam Ka Achar
A classic Indian condiment, this raw mango pickle is made by preserving tart, unripe mangoes in a fragrant blend of spices and oil. It's a staple served with most Indian meals, adding a tangy and spicy punch.
由美食爱好者社区打造
world.food 是一个开放的平台，任何人都可以贡献。添加新食谱，改进现有食谱，或创建自己的变种。
编辑任何食谱
发现错误或知道更好的技巧？每个食谱都有编辑按钮——像维基一样提交改进建议。
创造新菜肴
知道一个世界需要的美食吗？将其添加到合集中，并与所有人分享你的烹饪知识。
衍生变种
有地方特色或家庭版本吗？衍生任何食谱来创建你自己的变种，并保留完整的署名。