soup Recipes
204 delicious soup recipes from around the world
Sop Buntut (Indonesian Oxtail Soup)
A rich and comforting Indonesian oxtail soup, featuring incredibly tender oxtail in a clear, aromatic broth. A beloved restaurant classic, this soup is deeply flavorful and satisfying.
Sop Iga (Indonesian Beef Rib Soup)
A comforting and clear Indonesian beef rib soup, known for its tender, fall-off-the-bone ribs and aromatic broth. This restaurant classic is surprisingly simple to make at home.
Sop Kambing (Indonesian Goat Soup)
A deeply flavorful and aromatic Indonesian goat soup, often enjoyed as comforting street food. This recipe focuses on tenderizing the goat and infusing it with a rich blend of spices for a warming and satisfying meal.
Soto Ayam
A fragrant and comforting Indonesian chicken soup, characterized by its vibrant turmeric-yellow broth, tender shredded chicken, and a medley of noodles and fresh vegetables. A true taste of Indonesian home cooking.
Soto Betawi
Soto Betawi is a rich and creamy beef soup, a specialty from Jakarta (Betawi). It features tender beef and offal simmered in a fragrant coconut milk broth, enhanced with aromatic spices.
Soto Lamongan
Soto Lamongan is a fragrant and flavorful Indonesian chicken soup originating from East Java. It's characterized by its vibrant yellow broth, tender shredded chicken, and a unique crunchy topping called 'koya', made from fried coconut and shrimp crackers. This recipe provides a detailed guide to creating this authentic dish.
Soto Mie (Indonesian Noodle Soup)
A fragrant and flavorful Indonesian noodle soup, Soto Mie, originating from Bogor. This version features a rich yellow broth, tender beef and offal, and is traditionally served with crispy risol (fried spring rolls) and fresh garnishes.
Suan La Tang (Sichuan Hot and Sour Soup)
A classic Sichuan hot and sour soup featuring silky tofu and tender vegetables in a deeply flavorful, tangy, and peppery broth, finished with delicate egg ribbons. This soup is both warming and invigorating.
Sundae Gukbap (Korean Blood Sausage Soup)
A deeply savory and comforting Korean soup featuring tender pork bone broth, chewy sundae (blood sausage), various pork offal, and served with rice. This dish is known for its rich flavor and hearty nature, often enjoyed as a full meal.
Sup Asparagus Kepiting (Indonesian Crab and Asparagus Soup)
A classic Chinese-Indonesian style thick and silky soup featuring tender asparagus and delicate crab meat. This restaurant-quality soup is a popular and elegant starter.
SΓΊp Cua (Vietnamese Crab and Corn Soup)
A delicate and comforting Vietnamese crab and corn soup, featuring a silky egg-drop broth studded with sweet corn kernels and tender crab meat. This elegant soup is perfect as a starter or a light meal.
Sup Kambing (Malaysian Mutton Soup)
A deeply flavorful and aromatic Malaysian mutton soup, featuring a clear, spiced broth that is both comforting and warming. Perfect for a chilly evening or as a hearty meal.
Tinola (Filipino Chicken Ginger Soup)
A comforting and healthy Filipino chicken soup, Tinola is known for its clear, gingery broth and tender chicken. It's a staple in Filipino home cooking, perfect for a light yet nourishing meal.
Tinolang Manok
A comforting and nourishing Filipino chicken soup, Tinolang Manok is characterized by its clear, ginger-infused broth, tender chicken, and the subtle bitterness of green papaya and chili leaves (or moringa). Often considered a 'healing' soup, it's perfect for when you need a warm, restorative meal.
Tom Kha Gai
A fragrant and creamy Thai coconut chicken soup, featuring the distinct aromatic notes of galangal, lemongrass, and kaffir lime leaves. It's a comforting and milder counterpart to the fiery Tom Yum soup.
Tom Klong Pla Krob (Thai Sour Soup with Crispy Dried Fish)
A deeply flavorful and tangy Thai soup featuring crispy fried dried fish, smoky charred aromatics, and a distinct sour profile. Unlike Tom Yum, it relies on dried ingredients and a different flavor base.
Tom Yum Goong
Thailand's iconic hot and sour soup with succulent shrimp, fragrant lemongrass, pungent galangal, and aromatic kaffir lime leaves. This version focuses on a clear, intensely flavored broth.
Yayla ΓorbasΔ± (Turkish Yogurt Soup)
A comforting and tangy Turkish yogurt soup, enriched with rice and fragrant dried mint. 'Yayla' translates to 'highland,' evoking a sense of rustic, nourishing tradition.
Yun Tun Tang (Cantonese Wonton Soup)
A soul-warming Cantonese wonton soup featuring delicate pork and shrimp wontons, tender egg noodles, and fresh bok choy in a clear, flavorful broth infused with dried shrimp. This recipe provides detailed steps for creating authentic wontons and a delicious, comforting soup.
Aguadito de Pollo (Peruvian Green Chicken Soup)
A vibrant and flavorful Peruvian green chicken soup, celebrated for its rich cilantro base and comforting texture. Often considered a potent hangover cure and a beloved comfort food.
Ajiaco Bogotano
A hearty and traditional BogotΓ‘ chicken soup featuring three types of potatoes, tender shredded chicken, and the distinctive aroma of the guasca herb. This comforting soup is a staple in Colombian cuisine.
Ajiaco SantafereΓ±o
A hearty and iconic BogotΓ‘ chicken and potato soup, Ajiaco SantafereΓ±o gets its signature creamy texture and unique flavor from three distinct types of potatoes and the essential herb, guascas. Served with shredded chicken, corn, and a trio of traditional accompaniments, it's a comforting and flavorful Colombian classic.
Caldillo de Congrio
A rich and flavorful Chilean conger eel soup, featuring tender pieces of fish in a savory broth with potatoes, tomatoes, and a hint of white wine. A poetic favorite, famously celebrated by Pablo Neruda.
Caldo de Costilla (Colombian Beef Rib Soup)
A deeply comforting and hearty Colombian breakfast soup featuring tender beef ribs, soft potatoes, and aromatic herbs. Perfect for a chilly morning or as a restorative meal.