26 herkullista pastry-reseptiä ympäri maailmaa
Puits d'Amour, meaning 'wells of love', are delightful small tartlets originating from Mauritius, influenced by French patisserie. They feature a crisp, buttery pastry shell filled with a rich, creamy vanilla custard and often topped with a glossy glaze or a dollop of jam.
Delicate, crispy phyllo rolls filled with a fragrant almond paste, sweetened and often enjoyed with honey. These are a popular treat, especially during Ramadan.
