RecettesUgandaUgandan Rolex

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Ugandan Rolex

The Ugandan Rolex is a popular street food that has gained international recognition. It's a simple yet delicious wrap made by rolling a thin omelette, often filled with chopped vegetables, inside a freshly made chapati. The name 'Rolex' is a playful derivation of 'rolled eggs'.

Temps de préparation15 minutes
Temps de cuisson10 minutes
Temps total25 minutes
Portions1
DifficultéEasy
Ugandan Rolex - Uganda traditional dish

🧂 Ingrédients

  • 1 Chapati(freshly made or store-bought)
  • 2 large Eggs
  • 0.25 medium Onion(finely chopped)
  • 0.25 medium Tomato(finely chopped)
  • 0.25 cup Cabbage(finely shredded)
  • 2 tbsp Coriander (cilantro)(chopped)
  • Salt(to taste)
  • Black pepper(to taste)
  • 1 tbsp Vegetable oil or butter(for cooking the omelette)

💡 Conseils de pro

  • For a spicier kick, add a pinch of chili flakes to the egg mixture.
  • Experiment with different vegetables like bell peppers or spinach.
  • If you don't have chapatis, a thin tortilla or flatbread can be used as a substitute.

Idées de variations

Inspiration pour votre propre version de cette recette

  • Add shredded chicken or beef for a heartier meal.
  • Include a slice of avocado or a drizzle of hot sauce.
  • Use a different type of cheese, like cheddar or mozzarella.

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