äžçäžããéãã2ä»¶ã®çŸå³ããsavory pastryã¬ã·ã
Piragi are a traditional Latvian savory pastry, often crescent-shaped, filled with a mixture of finely diced bacon and onions. They are made from a yeasty dough and are a popular treat for special occasions and holidays.
Haitian savory turnovers filled with seasoned ground chicken, often enjoyed as a snack or appetizer. The name 'Pâté KòtÚ' translates to 'side pie' or 'pocket pie'.