👨‍🍳 作り方

1. 1

   In a large skillet, heat oil or butter over medium heat. Sauté the chopped onion until translucent, about 5 minutes.

2. 2

   Add the minced garlic and cook for another minute until fragrant.

3. 3

   Add the cooked mote to the skillet. Stir well to combine with the onion and garlic. Cook for about 5-7 minutes, stirring occasionally, until the mote is lightly toasted.

4. 4

   In a bowl, whisk together the eggs, milk (or cream), salt, and pepper.

   💡 プロのコツ: Adding milk or cream makes the dish creamier.
5. 5

   Pour the egg mixture over the mote in the skillet. Stir gently as the eggs cook, scrambling them with the mote.

   💡 プロのコツ: Cook until the eggs are just set.
6. 6

   Stir in the crumbled cheese and chopped cilantro. Cook for another 1-2 minutes until the cheese is melted and the cilantro is fragrant.

7. 7

   Taste and adjust seasoning if necessary. Serve immediately.

   💡 プロのコツ: Mote Pillo is best served hot.