👨‍🍳 作り方

1. 1

   In a blender, combine the raw peanuts, oats, 1.25 cups of milk, cinnamon, nutmeg, and vanilla extract. Blend until smooth. If using, add the peanuts and oats to 1 cup of boiling water and soak for 10 minutes before blending.

2. 2

   In a medium saucepan, bring 2 cups of water to a boil over medium heat. Add the cinnamon stick (if using) and 0.5 tsp salt.

   ⏱️ 5-7 minutes
3. 3

   Slowly pour the blended peanut mixture into the boiling water, whisking constantly to prevent lumps. Cook for about 10 minutes, stirring frequently, until the porridge begins to thicken.

   ⏱️ 10 minutes
4. 4

   Reduce heat to low. Stir in the sweetened condensed milk. Continue to cook for another 5 minutes, stirring constantly, until the porridge reaches your desired creamy consistency.

   ⏱️ 5 minutes
5. 5

   Remove from heat. Serve hot, optionally topped with sliced bananas, nuts, or a drizzle of honey.