Krompir i Praziluk Gulaš

Name: Krompir i Praziluk Gulaš
Prep time: PT25 minutes
Cook time: PT45 minutes
Total time: PT1 hour 10 minutes
Yield: 6
Cuisine: Montenegro
Ingredients: 1 kg Potatoes (peeled and cut into 2-3 cm cubes); 2 large Leeks (white and light green parts only, washed and sliced); 1 medium Onion (chopped); 3 cloves Garlic (minced); 3 tbsp Vegetable oil or lard; 2 tsp Sweet paprika; 1 tsp Smoked paprika; 750 ml Vegetable broth or water; 1 piece Bay leaf; to taste undefined Salt; to taste undefined Black pepper; 100 ml Sour cream (optional, for serving); 2 tbsp Fresh parsley (chopped, for garnish)

A hearty and comforting stew made with potatoes and leeks, often seasoned with paprika and sometimes enriched with a touch of sour cream or meat.

準備時間25 minutes

調理時間45 minutes

合計時間1 hour 10 minutes

分量6

難易度Medium

オリジナル· Feb 8

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👨‍🍳 作り方

1
Heat the oil or lard in a large pot or Dutch oven over medium heat.
2
Add the chopped onion and sauté until softened and translucent, about 5-7 minutes.
3
Add the sliced leeks and minced garlic. Cook for another 5-7 minutes until the leeks are softened.
4
Stir in the sweet and smoked paprika. Cook for 1 minute, stirring constantly, until fragrant. Be careful not to burn the paprika.
5
Add the cubed potatoes, vegetable broth (or water), and the bay leaf. Season with salt and black pepper.
💡 プロのコツ: Ensure potatoes are mostly submerged in the liquid.
6
Bring the stew to a boil, then reduce the heat to low, cover, and simmer for 30-40 minutes, or until the potatoes are tender and the stew has thickened.
💡 プロのコツ: Stir occasionally to prevent sticking.
7
Remove the bay leaf. Taste and adjust seasoning with salt and pepper if needed.
💡 プロのコツ: If the stew is too thin, you can mash a few potato cubes against the side of the pot to thicken it.
8
Serve hot, garnished with fresh chopped parsley. Optionally, swirl in a tablespoon of sour cream into each serving bowl.

調理履歴を記録する

💡 プロのコツ

✓Using both sweet and smoked paprika adds depth of flavor.
✓Leeks provide a milder, sweeter onion flavor than regular onions.
✓This dish is excellent served with crusty bread for dipping.

✨ アレンジアイデア

このレシピを独自にアレンジするためのヒント

For a non-vegetarian version, you can add diced smoked pork or bacon along with the onions.
A small amount of tomato paste can be added with the paprika for a richer color and flavor.