Chicken and Greens in Coconut Milk

Name: Chicken and Greens in Coconut Milk
Prep time: PT15 minutes
Cook time: PT30 minutes
Total time: PT45 minutes
Yield: 4
Cuisine: Papua New Guinea
Ingredients: 500 g Chicken thighs (boneless, skinless, cut into bite-sized pieces); 2 tbsp Vegetable oil; 3 cloves Garlic (minced); 1 tbsp Ginger (freshly grated); 400 ml Coconut milk; 500 g Mixed greens (such as spinach, chard, or bok choy, roughly chopped); 1 tsp Salt (or to taste); 0.5 tsp Black pepper (or to taste)

A comforting and flavorful dish featuring tender chicken pieces simmered in creamy coconut milk with a medley of fresh greens and aromatic ginger. This dish highlights the use of readily available local ingredients.

準備時間15 minutes

調理時間30 minutes

合計時間45 minutes

分量4

難易度Easy

オリジナル· Feb 8

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Chicken and Greens in Coconut Milk - Papua New Guinea traditional dish

🧂 材料

500 g Chicken thighs(boneless, skinless, cut into bite-sized pieces)
2 tbsp Vegetable oil
3 cloves Garlic(minced)
1 tbsp Ginger(freshly grated)
400 ml Coconut milk
500 g Mixed greens(such as spinach, chard, or bok choy, roughly chopped)
1 tsp Salt(or to taste)
0.5 tsp Black pepper(or to taste)

👨‍🍳 作り方

1
Heat vegetable oil in a large saucepan or pot over medium-high heat. Add the chicken pieces and cook until lightly browned on all sides.
2
Add the minced garlic and grated ginger to the pot. Sauté for about 1 minute until fragrant.
3
Pour in the coconut milk. Bring to a gentle simmer, then reduce the heat to low, cover, and cook for 15 minutes, allowing the chicken to become tender.
4
Add the chopped mixed greens to the pot. Gently press them down into the liquid. Cover and simmer for another 5-10 minutes, or until the greens are wilted and tender.
5
Season with salt and pepper to taste. Stir gently to combine all ingredients.
💡 プロのコツ: Ensure the greens are cooked but still vibrant.
6
Serve hot, typically with steamed rice.

調理履歴を記録する

💡 プロのコツ

✓You can substitute spinach with other leafy greens like kale, chard, or bok choy.
✓For a richer flavor, use full-fat coconut milk.
✓Adjust the amount of ginger and garlic to your preference.

✨ アレンジアイデア

このレシピを独自にアレンジするためのヒント

Add cubed sweet potato or taro to the simmering liquid along with the chicken for a heartier meal.
A pinch of chili flakes can be added for a touch of heat.